Horticulture-5
Horticulture is that the branch of agriculture that defines or study on art, science, technology, and business of plant cultivation. Similarly, it also contains the cultivation of fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops like grass and decorative trees and plants. Innovations are new idea, device or process. Innovations are the appliance of higher solutions that meet new requirements, inarticulate needs or existing market needs. It is proficient through simpler products, processes, services, technologies, or new ideas that are readily available to markets, governments and society. Innovations are something original and novel, as a big, new that breaks into the market or society.
High Impact List of Articles
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Microbiology 2019: In situ capture of RT-qPCR (ISC-RT-qPCR) method for detection of human norovirus in food and environmental samples- Peng Tian- United States Department of Agriculture
Peng TianAbstract: Journal of Food Microbiology
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Microbiology 2019: In situ capture of RT-qPCR (ISC-RT-qPCR) method for detection of human norovirus in food and environmental samples- Peng Tian- United States Department of Agriculture
Peng TianAbstract: Journal of Food Microbiology
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Children's nutritional status and its determinants in small towns, Sebeta Hawas district, Oromia, Ethiopia.
Abebe Haile, Tigist Abera AmbomaResearch Article: Journal of Food Science and Nutrition
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Children's nutritional status and its determinants in small towns, Sebeta Hawas district, Oromia, Ethiopia.
Abebe Haile, Tigist Abera AmbomaResearch Article: Journal of Food Science and Nutrition
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Role of microorganisms in food contamination, processing and safety
Ali Mohamed ElshafeiEditorial: Journal of Food Microbiology
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Role of microorganisms in food contamination, processing and safety
Ali Mohamed ElshafeiEditorial: Journal of Food Microbiology
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Effect of using Jojoba and Moringa protein concentrate as a fat mimetic on
physical and sensory properties of cupcake.
Makpoul KR*, Ibraheem AA, Amira MSResearch Article: Journal of Nutrition and Human Health
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Effect of using Jojoba and Moringa protein concentrate as a fat mimetic on
physical and sensory properties of cupcake.
Makpoul KR*, Ibraheem AA, Amira MSResearch Article: Journal of Nutrition and Human Health
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Recent advances in conventional drying of foods
Daniel Maisnam, Prasad Rasane, Anirban Dey, Sawinder Kaur, Chayanika SarmaResearch Article: Journal of Food Technology and Preservation
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Recent advances in conventional drying of foods
Daniel Maisnam, Prasad Rasane, Anirban Dey, Sawinder Kaur, Chayanika SarmaResearch Article: Journal of Food Technology and Preservation
Conference Proceedings
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Interaction between probiotics and polyphenol-rich fruit
Cynthia BlantonPosters & Accepted Abstracts: Journal of Public Health and Nutrition
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Interaction between probiotics and polyphenol-rich fruit
Cynthia BlantonPosters & Accepted Abstracts: Journal of Public Health and Nutrition
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A newly emerging trend of Chitosan-Based sensing platform for the Organophosphate pesticide detection using Acetylcholinesterase
Hitika Hemant PatelScientific Tracks Abstracts: Journal of Food Technology and Preservation
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A newly emerging trend of Chitosan-Based sensing platform for the Organophosphate pesticide detection using Acetylcholinesterase
Hitika Hemant PatelScientific Tracks Abstracts: Journal of Food Technology and Preservation
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Integrative review concerning a professional stigma on people living with Mental Health problems: Systematic Literature
Seham Mansour AlyousefPosters & Accepted Abstracts: Journal of Food Science and Nutrition
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Integrative review concerning a professional stigma on people living with Mental Health problems: Systematic Literature
Seham Mansour AlyousefPosters & Accepted Abstracts: Journal of Food Science and Nutrition
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The untold problems of traveling with diabetes - New solutions
Diegel UwePosters & Accepted Abstracts: Insights in Nutrition and Metabolism
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The untold problems of traveling with diabetes - New solutions
Diegel UwePosters & Accepted Abstracts: Insights in Nutrition and Metabolism
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Nutritional Assessment of Children with Sickle Cell Diseases in Komfo Anokye Teaching Hospital
Osei Bonsu Tracy, F.C. Robertson-Mills, Charles Appery, Agartha N. OhemengPosters & Accepted Abstracts: Insights in Nutrition and Metabolism
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Nutritional Assessment of Children with Sickle Cell Diseases in Komfo Anokye Teaching Hospital
Osei Bonsu Tracy, F.C. Robertson-Mills, Charles Appery, Agartha N. OhemengPosters & Accepted Abstracts: Insights in Nutrition and Metabolism