About The Journal Open Access
Journal of Food Science and Nutrition is a multifaceted, an open access, scholarly journal that aims to publish scientific manuscripts based on food science, its application in the development of new dietary supplements, standardization of dietary regimes as well as finding solution for the growing concern of malnutrition and its adverse health implications.
The journal accepts manuscripts in the form of research articles, review articles, short communications, case reports, commentary, opinion articles, etc.
The Journal of Food Science and Nutrition is an interdisciplinary journal that incorporates directly and indirectly related aspects of the food industry. The scope of the journal encompasses basic and applied aspects of food microbiology, food toxicology, food preservation, safe and time efficient food processing, food packaging, fermentation technology, and food chemistry.
In addition, the journal aspires to publish any/all research developments that help in showcasing the possible causes of nutritional deficiency on an individualistic or population level. Original manuscripts that showcase the aspects relating to the role of genetic and environmental factors in determining the nutritional status of an individual and how the same can be used to alleviate pathological manifestations are highly solicited.
All the articles submitted to the journal are subjected to a rigorous single blind peer-review process. Final acceptance and publication of the articles require positive review by at least two reviewers and final approval of the editor-in-chief of the journal.
Fast Editorial Execution and Review Process (FEE-Review Process):
The Journal of Food Science and Nutrition is participating in the Fast Editorial Execution and Review Process (FEE-Review Process) with an additional prepayment of $99 apart from the regular article processing fee. Fast Editorial Execution and Review Process is a special service for the article that enables it to get a faster response in the pre-review stage from the handling editor as well as a review from the reviewer. An author can get a faster response of pre-review maximum in 3 days since submission, and a review process by the reviewer maximum in 5 days, followed by revision/publication in 2 days. If the article gets notified for revision by the handling editor, then it will take another 5 days for external review by the previous reviewer or alternative reviewer.
Acceptance of manuscripts is driven entirely by handling editorial team considerations and independent peer-review, ensuring the highest standards are maintained no matter the route to regular peer-reviewed publication or a fast editorial review process. The handling editor and the article contributor are responsible for adhering to scientific standards. The article FEE-Review process of $99 will not be refunded even if the article is rejected or withdrawn for publication.
The corresponding author or institution/organization is responsible for making the manuscript FEE-Review Process payment. The additional FEE-Review Process payment covers the fast review processing and quick editorial decisions, and regular article publication covers the preparation in various formats for online publication, securing full-text inclusion in a number of permanent archives like HTML, XML, and PDF, and feeding to different indexing agencies.