Journal of Food Science and Nutrition

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Integrative review concerning a professional stigma on people living with Mental Health problems: Systematic Literature

Joint Event on 27th International Conference on Nursing and Healthcare & International Conference on Nutraceuticals and Food Sciences
Nov 12-13, 2018 | Paris, France

Seham Mansour Alyousef

King Saud University Riyadh, KSA

Posters & Accepted Abstracts : J Food Sci Nutr

Abstract:

Approximately while one in four people living with mental health problems suffer from one or more such disorders during their lifetime (WHO, 2001). Around the world, individuals with mental health problems are increasingly experiencing stigma. Fundamentally, this can be created through attitudes demonstrated by mental health professionals and society toward people with mental health problems (Alonso et al., 2009; Thornicroft et al., 2009). Over the past decade government policies and funding has been aimed at improving access to mental health care; however, barriers to accessing care remain with reducing a stigma in anti-stigma camping. This paper aims to review the literature on the exist and potential impact of mental health professional stigma on people with mental health problems. A review of research published on the database was conducted and studies were assessed for eligibility based on (HCPRDU) criteria. 8 quantitative, qualitative and mix-method studies were identified in the review. None used experimental methodologies. reported statistically significantly effects of professional stigma on people with mental health problems. Due to the methodologies used in the studies, limited conclusions can be drawn. Further experimental research is needed to investigate the exist and potential impact if mental health professional stigma on people with mental health problems.

Biography:

E-mail:

smansour@ksu.edu.sa

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