Industrial Crop-3
Industrial Crop may be a vascular plant that's used as staple by anybody of varied branches of industry. They are divided into several groups according to the product obtained. Starch bearing crops, which contain starch in their tubers, include potatoes, sweet potatoes, and yams. Sugar-bearing plants contain sugar in their stem’s sugarcane, rock maple, roots, sugar beet, or flowers gomuti and wine palms. Oil crops-plants in whose seeds and fruits vegetable oils accumulate include the sunflower, peanut, soybean, castor-oil plant, rape, sesame, mustard, oil flax, coconut palm, African oil palm, olive, and tung. In essential-oil crops, essential oils accumulate in the aboveground shoots mint, geranium, East Indian basil, flowers, essential-oil rose, lavender, tuberose, lilac, fruits, coriander, anise, fennel, or roots and rootstocks, vetiver, iris. Textile crops, including best crops, contain textile fibers in their stem’s common flax, jute, ambary, hemp, leave New Zealand flax, seeds, cotton, or fruits ceiba.
High Impact List of Articles
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Performance of MUAC and associated factors in the prediction of acute malnutrition among children 6-59 months at Mulago hospital, Kampala
Sendaula EmmanuelResearch Article: Journal of Nutrition and Human Health
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Performance of MUAC and associated factors in the prediction of acute malnutrition among children 6-59 months at Mulago hospital, Kampala
Sendaula EmmanuelResearch Article: Journal of Nutrition and Human Health
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Editors note on Journal of Food Science and Nutrition
Chaiyavat ChaiyasutEditor Note: Journal of Food Science and Nutrition
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Editors note on Journal of Food Science and Nutrition
Chaiyavat ChaiyasutEditor Note: Journal of Food Science and Nutrition
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Perception of Nutrition and Metabolism
Kurt GloverEditorial: Insights in Nutrition and Metabolism
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Perception of Nutrition and Metabolism
Kurt GloverEditorial: Insights in Nutrition and Metabolism
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New insights on the effects of prebiotics, probiotics and synbiotics in the
gastrointestinal diseases and cancer.
María Luaces-Regueira, Thiago Pereira, Manuel Campos-ToimilReview Article: Journal of Food Microbiology
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New insights on the effects of prebiotics, probiotics and synbiotics in the
gastrointestinal diseases and cancer.
María Luaces-Regueira, Thiago Pereira, Manuel Campos-ToimilReview Article: Journal of Food Microbiology
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Diet therapies: bad communications and useless application in healthy individuals.
Deborah Giordano, Bernardina Scafuri, Angelo FacchianoReview Article: Insights in Nutrition and Metabolism
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Diet therapies: bad communications and useless application in healthy individuals.
Deborah Giordano, Bernardina Scafuri, Angelo FacchianoReview Article: Insights in Nutrition and Metabolism
Conference Proceedings
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Antitumor action of Amygdalin on human breast cancer cells through selective sensitization to oxidative stress
Muayad M Abboud -
Antitumor action of Amygdalin on human breast cancer cells through selective sensitization to oxidative stress
Muayad M Abboud -
Effects of whey protein supplement in the elderly submitted to resistance training: Systematic review and meta-analysis
Tamy Colonetti, Antonio Jose Grande, Karen Milton, Charlie Foster, Maria Cecilia Manenti Alexandre, Maria Laura Rodrigues Uggioni and Maria Ines da RosaPosters & Accepted Abstracts: Journal of Nutrition and Human Health
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Effects of whey protein supplement in the elderly submitted to resistance training: Systematic review and meta-analysis
Tamy Colonetti, Antonio Jose Grande, Karen Milton, Charlie Foster, Maria Cecilia Manenti Alexandre, Maria Laura Rodrigues Uggioni and Maria Ines da RosaPosters & Accepted Abstracts: Journal of Nutrition and Human Health
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Development of gluten-free/milk-free products
Annette C Bentley -
Development of gluten-free/milk-free products
Annette C Bentley -
Explore the deactivation effects of slightly acidic and basic electrolyzed water on food pathogen-E. coli by proteomic approach
Tai-Yuan Chen and You-Ping JhaoPosters & Accepted Abstracts: Journal of Food Technology and Preservation
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Explore the deactivation effects of slightly acidic and basic electrolyzed water on food pathogen-E. coli by proteomic approach
Tai-Yuan Chen and You-Ping JhaoPosters & Accepted Abstracts: Journal of Food Technology and Preservation
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Recent advances in the understanding and management of islet amyloid β-cell toxicity in type 2 diabetes and islet transplantation
Lucy MarzbanScientific Tracks Abstracts: Journal of Nutrition and Human Health
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Recent advances in the understanding and management of islet amyloid β-cell toxicity in type 2 diabetes and islet transplantation
Lucy MarzbanScientific Tracks Abstracts: Journal of Nutrition and Human Health