Crop Genome Impact Factor
Horticultural crops provide humans with many valuable products. The improvement of the yield and quality of horticultural crops has been increasing in research attention. Gives the development and advantages of genome-editing technologies. Research which uses the genome editing to improve horticultural crops that has been substantially increased in recent years. Here, we use different types of genome-editing systems which are used in horticultural research that focus on clustered regularly interspaced palindromic repeats (CRISPR)/CRISPR-associated 9 (Cas9).The combination of rapid advancement in genome-editing technology helps in the increase of horticultural crop production and quality.
High Impact List of Articles
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Beneficial effects of the synbiotic kefir on the neural control of cardiovascular
function.
Elisardo C Vasquez, Silvana S Meyrelles, Agata L Gava, Bianca P Campagnaro, José Gil-Longo, Manuel Campos-Toimil, Thiago M C PereiraReview Article: Journal of Food Microbiology
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Beneficial effects of the synbiotic kefir on the neural control of cardiovascular
function.
Elisardo C Vasquez, Silvana S Meyrelles, Agata L Gava, Bianca P Campagnaro, José Gil-Longo, Manuel Campos-Toimil, Thiago M C PereiraReview Article: Journal of Food Microbiology
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Towards understanding studies in association of foods, microorganisms and
humans.
Ismail SaadounEditorial: Journal of Food Microbiology
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Towards understanding studies in association of foods, microorganisms and
humans.
Ismail SaadounEditorial: Journal of Food Microbiology
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Nutrition modifications of gut microbiota in type 2 diabetes.
Bernadine Ruiza G. AngResearch Article: Journal of Food Microbiology
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Nutrition modifications of gut microbiota in type 2 diabetes.
Bernadine Ruiza G. AngResearch Article: Journal of Food Microbiology
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Edible protective films and coatings in food industry.
Ewa Brychcy-RajskaEditorial: Journal of Food Microbiology
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Edible protective films and coatings in food industry.
Ewa Brychcy-RajskaEditorial: Journal of Food Microbiology
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Role of microorganisms in food contamination, processing and safety
Ali Mohamed ElshafeiEditorial: Journal of Food Microbiology
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Role of microorganisms in food contamination, processing and safety
Ali Mohamed ElshafeiEditorial: Journal of Food Microbiology
Conference Proceedings
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Specialised treatment methods in Ayurveda
Shriniwas Gujjarwar -
Specialised treatment methods in Ayurveda
Shriniwas Gujjarwar -
Obesity epidemic and prevention in China
Youfa WangPosters & Accepted Abstracts: Journal of Nutrition and Human Health
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Obesity epidemic and prevention in China
Youfa WangPosters & Accepted Abstracts: Journal of Nutrition and Human Health
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Effects of toss jute (Corchurus olitorius) and yellow tassel (Emilia coccinea) vegetables extracts on the lipid profile and blood glucose level of alloxan induced diabetic rats
Igbatim ClementScientific Tracks Abstracts: Journal of Nutrition and Human Health
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Effects of toss jute (Corchurus olitorius) and yellow tassel (Emilia coccinea) vegetables extracts on the lipid profile and blood glucose level of alloxan induced diabetic rats
Igbatim ClementScientific Tracks Abstracts: Journal of Nutrition and Human Health
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The wherefore of salt appetite
Micah LeshemScientific Tracks Abstracts: Journal of Food Science and Nutrition
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The wherefore of salt appetite
Micah LeshemScientific Tracks Abstracts: Journal of Food Science and Nutrition
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Psychiatric workers’ perception of deinstitutionalization of the mentally ill in government hospitals in Jamaica
Andrea Pusey-Murray ,Hermi Hewitt -
Psychiatric workers’ perception of deinstitutionalization of the mentally ill in government hospitals in Jamaica
Andrea Pusey-Murray ,Hermi Hewitt