Journal of Food Microbiology

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Research Article P.1-5

Prevalence of Shigella sp. in Dodo-Ikire (An over-riped plantain based-snack) in Ile-Ife, Osun State, Nigeria.

Author(s): Okanlawon Taiwo*

DOI: 10.35841/AAFMY.6.6.128

Abstract Full Text PDF

Research Article P.1-10

IDENTIFICATION OF SPOILAGE BACTERIA FROM FERMENTED FOOD PRODUCTS IN EDO STATE, NIGERIA

Author(s): Olatunji EO, Isola OB*, Okanlawon TS

DOI: 10.35841/AAFMY-6.5.121

Abstract Full Text PDF

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