Horticulture-3
Horticulture is that the branch of agriculture that defines or study on art, science, technology, and business of plant cultivation. Similarly, it also contains the cultivation of fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops like grass and decorative trees and plants. Innovations are new idea, device or process. Innovations are the appliance of higher solutions that meet new requirements, inarticulate needs or existing market needs. It is proficient through simpler products, processes, services, technologies, or new ideas that are readily available to markets, governments and society. Innovations are something original and novel, as a big, new that breaks into the market or society.
High Impact List of Articles
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Optimization of low-sugar polygonatum jam production process by response
surface methodology.
Feng Hua, Zhang Jinli, Wu PengResearch Article: Journal of Food Technology and Preservation
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Optimization of low-sugar polygonatum jam production process by response
surface methodology.
Feng Hua, Zhang Jinli, Wu PengResearch Article: Journal of Food Technology and Preservation
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Effects of different levels of potassium fertilization on yield, quality and storage life of onion (Allium cepa L.) at Jimma, Southwestern Ethiopia.
Muluneh BekeleResearch Article: Journal of Food Science and Nutrition
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Effects of different levels of potassium fertilization on yield, quality and storage life of onion (Allium cepa L.) at Jimma, Southwestern Ethiopia.
Muluneh BekeleResearch Article: Journal of Food Science and Nutrition
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Blood glucose response on consumption of cassava varieties (Garri) in healthy
Nigerian subjects
Ogbonna OC*, Fadeiye EO, Ikem RT, Oladipo KO, Soyoye DO, Olulana TM, Kalejaiye O, Paul Ilona, Erick BoyResearch Article: Journal of Nutrition and Human Health
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Blood glucose response on consumption of cassava varieties (Garri) in healthy
Nigerian subjects
Ogbonna OC*, Fadeiye EO, Ikem RT, Oladipo KO, Soyoye DO, Olulana TM, Kalejaiye O, Paul Ilona, Erick BoyResearch Article: Journal of Nutrition and Human Health
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Image version on heavy machines of food and beverage technologies
John VImaging Brain: Journal of Food Technology and Preservation
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Image version on heavy machines of food and beverage technologies
John VImaging Brain: Journal of Food Technology and Preservation
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Screening for congenital hypothyroidism in Iran
Bita Najafian, Ehsan Shahverdi, Sadaf ModaresiCommentary: Insights in Nutrition and Metabolism
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Screening for congenital hypothyroidism in Iran
Bita Najafian, Ehsan Shahverdi, Sadaf ModaresiCommentary: Insights in Nutrition and Metabolism
Conference Proceedings
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Probiotics in the treatment of (Vulvovaginal Candidiasis) VVC and (Bacterial Vaginosis) BV
Franco Vicariotto -
Probiotics in the treatment of (Vulvovaginal Candidiasis) VVC and (Bacterial Vaginosis) BV
Franco Vicariotto -
Boosting Brain performance - Reducing risk of cognitive decline and Mental health challenges - Why dietary choices and nutritional supplements matter
Susan KathPosters & Accepted Abstracts: Journal of Food Technology and Preservation
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Boosting Brain performance - Reducing risk of cognitive decline and Mental health challenges - Why dietary choices and nutritional supplements matter
Susan KathPosters & Accepted Abstracts: Journal of Food Technology and Preservation
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Development of gluten-free/milk-free products
Annette C Bentley -
Development of gluten-free/milk-free products
Annette C Bentley -
Novel Pharmacotherapies for the Treatment of Obesity and Diabetes
Timo MullerPosters & Accepted Abstracts: Insights in Nutrition and Metabolism
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Novel Pharmacotherapies for the Treatment of Obesity and Diabetes
Timo MullerPosters & Accepted Abstracts: Insights in Nutrition and Metabolism
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Keeping up with technology for healthcare providers- A case study in solving the problem of information
Crystal BrojPosters & Accepted Abstracts: Insights in Nutrition and Metabolism
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Keeping up with technology for healthcare providers- A case study in solving the problem of information
Crystal BrojPosters & Accepted Abstracts: Insights in Nutrition and Metabolism