+1 (629)348-3199Agricultural Biotechnology
Biotechnology is the use of existing organism’s microbes, plants, or animals to provide useful new products or procedures. In a broad sense, biotechnology continues a process that is thousands of years old. Using traditional plant breeding methods, humans have transformed the genetic structure of just about every harvest by only planting seeds from plants with desired traits, or by controlling pollination. As a result, most viable crops accept little similarity to their early relatives. Current maize varieties are so changed from their wild progenitors that they can't survive without continual human intervention. A journal may be a periodical publication intended to further progress of science, usually by reporting new research.
High Impact List of Articles
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Household characteristics and food insecurity and their association with nutritional outcome of under-five children of a rural farming community of Sokoto State, Nigeria.
Kaoje AUResearch Article: Journal of Public Health and Nutrition
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Household characteristics and food insecurity and their association with nutritional outcome of under-five children of a rural farming community of Sokoto State, Nigeria.
Kaoje AUResearch Article: Journal of Public Health and Nutrition
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Artificial sweeteners and their association with Diabetes: A review.
Adekunle Sanyaolu, Aleksandra Marinkovic, Jessica Gosse, Lorena Likaj, Oladapo Ayodele, Chuku Okorie, Orish VernerCommentary: Journal of Public Health and Nutrition
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Artificial sweeteners and their association with Diabetes: A review.
Adekunle Sanyaolu, Aleksandra Marinkovic, Jessica Gosse, Lorena Likaj, Oladapo Ayodele, Chuku Okorie, Orish VernerCommentary: Journal of Public Health and Nutrition
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Conventional industrial ice cream freezers and its thermal design: a review.
Awani Shrivastav, TK GoswamiReview Article: Journal of Food Science and Nutrition
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Conventional industrial ice cream freezers and its thermal design: a review.
Awani Shrivastav, TK GoswamiReview Article: Journal of Food Science and Nutrition
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Control of diabetes, nutrition therapy or drug therapy?
Ehsan Shahverdi, Maryam Allahverdi Khani, Mahla Sheikh, Yasamin RekabdarEditorial: Insights in Nutrition and Metabolism
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Control of diabetes, nutrition therapy or drug therapy?
Ehsan Shahverdi, Maryam Allahverdi Khani, Mahla Sheikh, Yasamin RekabdarEditorial: Insights in Nutrition and Metabolism
Conference Proceedings
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Biochemical, organoleptic and novel product development from Carica papaya seeds
Dipak Vora -
Biochemical, organoleptic and novel product development from Carica papaya seeds
Dipak Vora -
Advances in the therapeutic management of Pancreatic Cancer - Current and future perspectives
Scheithauer W -
Advances in the therapeutic management of Pancreatic Cancer - Current and future perspectives
Scheithauer W -
Electronic water can reduce oxidative stress in Cancer and Diabetes patients for 3 weeks drinking
Masahiro Onuma -
Electronic water can reduce oxidative stress in Cancer and Diabetes patients for 3 weeks drinking
Masahiro Onuma -
Safe food handling: How to reach the consumer?
Wieke van der Vossen-WijmengaScientific Tracks Abstracts: Journal of Food Technology and Preservation
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Safe food handling: How to reach the consumer?
Wieke van der Vossen-WijmengaScientific Tracks Abstracts: Journal of Food Technology and Preservation
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Recent advances in the understanding and management of islet amyloid β-cell toxicity in type 2 diabetes and islet transplantation
Lucy MarzbanScientific Tracks Abstracts: Journal of Nutrition and Human Health
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Recent advances in the understanding and management of islet amyloid β-cell toxicity in type 2 diabetes and islet transplantation
Lucy MarzbanScientific Tracks Abstracts: Journal of Nutrition and Human Health