Journal of Food Microbiology

All submissions of the EM system will be redirected to Online Manuscript Submission System. Authors are requested to submit articles directly to Online Manuscript Submission System of respective journal.

Current Issue

2018: Journal of Food Microbiology (Special Issue 2-2018)

Research Article P.1-6

Impact of mode of assumption and food matrix on probiotic viability.

Author(s): Valeria Sagheddu*, Marina Elli, Carolina Biolchi, Jessica Lucido, Lorenzo Morelli

Abstract Full Text PDF

Research Article P.12-14

Presence of pathogenic bacteria in ground beef during consumer thawing and food-handling habits.

Author(s): Lea A. Kinman*, Maria Barbara Mora Garcia, Janice Speshock, Randy M. Harp

Abstract Full Text PDF

Get the App