Journal of Food Technology and Preservation

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Editorial - Journal of Food Technology and Preservation (2021) Volume 5, Issue 8

Process of supply chain management in food industry.

Supply chain management is an important and immense process in the food manufacturing industry. You can ensure there are open lines of communication and data analysis entire the chain by utilizing technological advancements in supply chain management which increases your efficiency of the products and leads into the profitability. The process of how food formed from a farm and reaches us on to our tables to have it which involves food preparation, processing, packing and distribution and consumption of food is termed as supply chain management.

Author(s): Jessie Martin

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