Journal of Food Science and Nutrition

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Editorial - Journal of Food Science and Nutrition (2021) Volume 4, Issue 5

Fatty liver disease

Fatty liver is otherwise called hepatic steatosis. It happens when fat develops in the liver. Having modest quantities of fat in your liver is ordinary, however a lot of can turn into a medical condition. Your liver is the biggest organ inside your body. It helps your body digest food, store energy, and eliminate harms. Fatty liver disease is a condition wherein fat develops in your liver. There are two fundamental sorts: Nonalcoholic fatty liver disease (NAFLD) and Alcoholic fatty liver disease, additionally called alcoholic steatohepatitis. Nonalcoholic fatty liver disease (NAFLD) is an umbrella term for a scope of liver conditions influencing individuals who drink next to zero liquor. As the name infers, the principle normal for NAFLD is an excess of fat put away in liver cells.

Author(s): Shafiqul Islam Khan

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