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Study on the changes of sugar and acid in fermentation process of different varieties of cherry wine
College of Mechanical and Electrical Engineering, Shandong Agricultural University, Taian 271018, Shandong Province, China
Biography:
Peng Wu has been completed his studies in the College of Mechanical and Electrical Engineering, Shandong Agricultural University, Taian 271018, Shandong Province, China. Research interests areMechanical Engineering and Agriculture. Also wrote a research article entitled "Study on the changes of sugar and acid in fermentation process of different varieties of cherry wine".
Subjects of specialization: Mechanical Engineering,Electrical Engineering,Agricultural chemistry,Food microbiology,Food science