Shrimp Farming Articles

Journal which platforms pivotal research in the field by publication the newest research on aquaculture. Aquaculture is the crux of development in many developing countries having a seacoast; therefore, studies pertaining to Coastal development, Marine Biology and Oceanography are also covered under the scope of the Journal. Henry Aquaculture Journal holds a special position in the ecosystem of scholarly communication by relying on expert knowledge synthesized from the seminal advancements in the field of Aquaculture.

Aquaculture deals with the production of food through Breeding, Raising, and Harvesting Varieties of Aquatic Organisms including Fishes, Crustaceans, Molluscs, Aquatic Plants, and Algae to their final commercial production within specified aquatic areas.

High Impact List of Articles

Effect and necessity of anthropogenic copper on fresh water aquaculture organisms: A review
Shambel Boki Dabi
Research Article: Journal of Fisheries Research
Effect and necessity of anthropogenic copper on fresh water aquaculture organisms: A review
Shambel Boki Dabi
Research Article: Journal of Fisheries Research
Conservation of aquatic biodiversity for achieving indiaâs food, nutritional and livelihood security with special reference to inland fisheries and aquaculture
C Thomson Jacob1*, VR Suresh2, VV Sugunan3, B Meenakumari4
Research Article: Journal of Fisheries Research
Conservation of aquatic biodiversity for achieving indiaâs food, nutritional and livelihood security with special reference to inland fisheries and aquaculture
C Thomson Jacob1*, VR Suresh2, VV Sugunan3, B Meenakumari4
Research Article: Journal of Fisheries Research
Updates on fisheries research.
Ercument GENC
Editorial: Journal of Fisheries Research
Updates on fisheries research.
Ercument GENC
Editorial: Journal of Fisheries Research
Growth Performance of Nile Tilapia (Oreochromis Niloticus) Fingerlings Fed on Soybean (Glycine Max) Compared to Dagaa (Rastreneobola Argentea) Meal with Diet Supplement of Maize Bran.
Musa Ogola, Dickson Otieno Owiti, Javan Ominde*
Research Article: Journal of Fisheries Research
Growth Performance of Nile Tilapia (Oreochromis Niloticus) Fingerlings Fed on Soybean (Glycine Max) Compared to Dagaa (Rastreneobola Argentea) Meal with Diet Supplement of Maize Bran.
Musa Ogola, Dickson Otieno Owiti, Javan Ominde*
Research Article: Journal of Fisheries Research
The shelf-life of Macrobrachium nipponense dried meats during six months storage at room temperature
Ghorban Zaregashti*, Yasaman Etemadian, Ali Asghar Khanipour, Fatemeh Noghani
Research Article: Journal of Fisheries Research
The shelf-life of Macrobrachium nipponense dried meats during six months storage at room temperature
Ghorban Zaregashti*, Yasaman Etemadian, Ali Asghar Khanipour, Fatemeh Noghani
Research Article: Journal of Fisheries Research

Conference Proceedings

Morphology of silver particulate films on polymer composite
Pratima Parashar Pandey
Posters & Accepted Abstracts: Materials Science and Nanotechnology
Morphology of silver particulate films on polymer composite
Pratima Parashar Pandey
Posters & Accepted Abstracts: Materials Science and Nanotechnology
Climate Change leadership - The case for Electrification
Per Ribbing
Keynote: Environmental Risk Assessment and Remediation
Climate Change leadership - The case for Electrification
Per Ribbing
Keynote: Environmental Risk Assessment and Remediation
The spin generated from ferromagnetism and anti-ferromagnetism conditions as the origin of the catalytic activity of oxygen reduction reaction
Mahmoud R Reda
Posters & Accepted Abstracts: Materials Science and Nanotechnology
The spin generated from ferromagnetism and anti-ferromagnetism conditions as the origin of the catalytic activity of oxygen reduction reaction
Mahmoud R Reda
Posters & Accepted Abstracts: Materials Science and Nanotechnology
Need of revitalizing unani system of medicine
Sumbul Rehman
Posters & Accepted Abstracts: Journal of Agricultural Science and Botany
Need of revitalizing unani system of medicine
Sumbul Rehman
Posters & Accepted Abstracts: Journal of Agricultural Science and Botany
Improvement of chocolate flavor by yeast during cocoa fermentation
Rosane Freitas Schwan
Posters & Accepted Abstracts: Archives of Industrial Biotechnology
Improvement of chocolate flavor by yeast during cocoa fermentation
Rosane Freitas Schwan
Posters & Accepted Abstracts: Archives of Industrial Biotechnology