Journal of Agricultural Science and Botany

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Agricultural Water

Agricultural water is the water which is used for agricultural purposes and as well as for Irrigation for field crops , pesticide and fertilizer applications and it is also used for the crop cooling and Frost control. If the agricultural water has been used properly then it results in the effective growth of crop. Management strategies are the most important way for the use of agricultural water most effectively to keep the crop production and field. There are three sources for agriculture water. At the time of drought, even the local municipality water systems are reserved for agriculture purposes and livestock.

Groundwater from underground wells. Surface water that is derived on the basics of open canals, streams, irrigation ditches, and diverted from reservoirs. Rainwater that is collected from barrels, tubs, and large cisterns.

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