Latest Articles Page 297 of 382
-
Editorial June 29, 2021
P.5-5
J Food Technol Pres: 5(6): 5-5
Effect of Food Quercetin.
Author(s): Nejue Habla
-
Editorial June 29, 2021
P.4-4
J Food Technol Pres: 5(6): 4-4
Mixing of Spices to Decrease Food Sugar.
Author(s): David Gathegi
-
Commentary June 29, 2021
P.3-3
J Food Technol Pres: 5(6): 3-3
People Choice of Seasoned Fruits Over Unseasoned.
Author(s): Oelw Luti
-
Opinion Article June 05, 2021
P.2-2
J Food Technol Pres: 5(6): 2-2
Left over Edible Oil Utilized for Obtaining Biodiesel.
Author(s): Rambo Hidayat
-
Opinion Article June 05, 2021
P.1-1
J Food Technol Pres: 5(6): 1-1
Chemical Trait of Fermented Dairy Product.
Author(s): Dampa Sein
-
Review Article May 28, 2021
P.1-4
J Clin Bioanal Chem: 5(4): 1-4
A novel biosensor for pathogens diagnosis.
Author(s): A Mohamed Sikkander*, Heba S Abbas
-
Research Article May 26, 2021
P.1-6
J Pharm Chem Chem Sci: 5(4): 1-6
Drug usage pattern in indoor patients of general medicine department at a tertiary care teaching hospital
Author(s): Sadhukhan AD*, Amin RH, Shah RR
-
Research Article May 24, 2021
P.1-4
J Clin Bioanal Chem: 5(4): 1-4
Spectrophotometric determination of ziprasidonehydrochloride (zpn), 5-[2-(4-benzo [d] isothiazol-3-yl-piperazin-1-yl)-ethyl]-6-chloro-1, 3-dihydindol-2-one hydrochloride using gold (III).
Author(s): A Mohamed Sikkander*, Rafi SK
-
Research Article May 22, 2021
P.1-3
J Pain Manag Ther: 5(4): 1-3
The effect of low-level laser therapy on persistent Idiopathic facial pain.
Author(s): Adel Bouguezzi*, Maroua Garma
-
Short Communication June 25, 2021
P.6-6
J Clin Path Lab Med: 0(0): 6-6
A Paradigm Shift - Modern era of Nanobiosensors for combating Cancers and Pandemics
Author(s): Dr. Debashish Ghose