+1 (202) 780-3397
Functional nucleic acids biosensors for living or dead bacteria detection
Key�Laboratory of Safety Assessment of�Genetically Modified Organism�(Food Safety), Ministry of�Agriculture, Beijing, 100083, China
Biography:
Dr. Bing Xiao is working at the Key Laboratory of Safety Assessment of Genetically Modified Organisms (Food Safety), Ministry of Agriculture, Beijing, 100083, China. The author's area of expertise is Biotechnology, DNA, and Food Science.
Subjects of specialization: Food Safety, Biotechnology, Transgenics, Toxicology, Food Science