+44-1518-081136Mini Review - Journal of Agricultural Science and Botany (2023) Volume 7, Issue 2
The impact of agro chemicals on crop production and environmental health.
Agriculture is a vital sector that provides food and livelihoods for millions of people around the world. However, the increasing demand for food and the need to produce more crops in less time has led to the widespread use of agro chemicals. These chemicals, including pesticides and fertilizers, are used to protect crops from pests and diseases and to increase crop yields. But while agro chemicals have helped farmers produce more food, they have also had a significant impact on the environment and human health.
Author(s): Andrea Lommi*