Journal of Public Health and Nutrition

Aim and Scope

Journal of Public Health and Nutrition is mainly intended upon the public health and nutritional health practitioners providing health care services with an inclination towards nutrition, disease and general science. The journal is aimed to promote the traditional aspects of health and hygiene, Epidemiological factors influencing public health, Dietary patterns, Nutrient density, Disease prevention, Public health governance, Ethics and laws along with the modern developments in relation to health care and healthier lifestyle by elevating the importance of advanced treatments and mechanisms.