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Haptoglobin is associated with Gestational Diabetes Mellitus

Purnima Dey Sarkar3*, T.M. Shivaprakash2, R. Maheshwari1

1Department of Biochemistry, M.G.M. Medical college Inpore,M.P, India

2Department of Biochemistry, Devi Ahalya Uiniversity , Inpore,M.P, India

3Department of Biochemistry, Holkar Science college , Inpore,M.P, India

*Corresponding Author:
Purnima Dey Sarkar
#126, Durga Sadan Srinagar Extension Indore 452 001, India
Mobile: +91 94250 77653
E-mail: pipu47 ( at )

Accepted December 31, 2006

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The present study aimed at investigating the oxidative stress in patients with Gestational diabetes mellitus (GDM) by estimating Haptoglobin. Blood samples were obtained from 46 GDM pregnant women and 32 controls that were attending the out patient department of M.Y.Hospital, Indore. The lipoprotein profiles, HbA1c and Haptoglobin were measured in all the samples. Significant increase in Haptoglobin as a risk factor for the development of GDM in our study subjects. Results of the present study indicate that increased Haptoglobin levels are indicators for the oxidative stress in GDM women who had body mass index ≥26 Kg/m2 as compared to controls.


Haptoglobin, Hemoglobin, Gestational diabetes mellitus


The importance of oxidative stress and reactive oxygen species (ROS) in the cardiovascular diseases in humans and animals has been well-described [1]. Hemoglobin (Hb) is an important mediator of oxidative tissue damage (OTD) that is released from red blood cells at sites of vascular injury. Haptoglobin (Hp) is serum protein that serves as an antioxidant by virtue of its ability to bind to Hb and prevent hemoglobin-mediated OTD [2]. After hemolysis, Hp – Hb complexes are formed, which are rapidly eliminated by hepatocytes and by macrophages [3]. Rapid complexation of free Hb with Hp is important be-cause free Hb catalyses the generation of ROS and in turns promote endothelial dysfunction and which is also observed in gestational diabetes mellitus (GDM) [4]. GDM is defined as glucose intolerance that is first detected during pregnancy [5]. Which is most common complicated problem in pregnancy and carries considerable risk for both the fetus and the mother. Obesity is the most prominent risk factor for GDM patients and is linked to inflammatory processes and increasing the cardiovascular risk [6].

The present study aimed at investigating the association between Hp levels in pregnant womens who suffering from GDM.

Methods and Materials

Our study was performed in 46 consecutive, pregnant women and 32 controls who were visited to the out patient Department of Obstetrics and Gynecology, M.Y. Hospital, Indore, for screening for GDM between the 24th and 28th gestational weeks by oral glucose tolerance test (OGTT), with a Body Mass Index (BMI) ≥ 26 kg/m2, age ≥ 34 years.

All patients gave fully informed consent and the study was approved by the ethical and research committee of M.G. M. Medical College.

Fasting venous blood was collected from all subjects between 9-11am. The lipoprotein profile parameters were determined by using Nicholas piramal LTD manufactured reagents. Hp was assayed by immunoturbidimetric method by using Roche Diagnostics [7]. OGTT was performed as described in previous study [8].

Statistical analysis

Statistical analysis of the data obtained was performed by using the Man-Whitney test.

Results and Discussion

Results of the present investigation are shown in Table 1 and 2. A significant increase in cholesterol levels (p=<0.05) is observed in GDM patients (Table 1). Like wise triglycerides were also increased significantly (p=<0.05). But the high-density lipoprotein cholesterol (HDL-C) levels were slightly decreases in GDM patients compared to controls and they are statistically not significant. The Hp levels were also increased significantly (p=<0.05) in GDM patients when compared to controls. On the other hand, BMI levels were slightly increases in GDM patients but they are not statistically significant (Table 2). This observation is an evidence for the role of oxidative stress in GDM patients.


Table 1: Biochemical Characteristics of the patients


Table 2: Haptoglobin levels in GDM patients

All values are expressed as Mean ± SD ingis yllacitsitatS : 50.0<p٭ficant, NS: Not Significant

Increased cholesterol, triglycerides and Hp levels were significantly associated with the occurrence of GDM in our study population. Similar observations are noticed in Mustafa et al [8]. The possible sources of oxidative stress in GDM patients are non enzymatic glycosylation, glucose auto-oxidation, concentration of inflammatory me-diators and antioxidant status.

Anastasiou et al [9] and Mittermayer F et al [10] have reported that obesity is the most prominent risk factor for GDM and type 2 diabetes in prior GDM and is linked to increasing the cardiovascular risk. Orhan H et al [11] have reported Hp contributes to the development of hyperglycemia at times of increased endothelial oxidative stress, such as GDM. Hp influenced the occurrence of GDM only in the presence of an elevated BMI due to cor-relates positively with oxidative stress [12]. The results obtained support the earlier studies [2,13].

Several functions have been assigned to the Hp that may impact on development of CVD. It has been appreciated for over 60 years that a major function of serum Hp is to bind free Hb [14]. This interaction is thought to help scavange iron, and prevent its loss in the urine, and serve as an antioxidant, thereby protecting tissues against Hb-mediated tissue oxidation. Such a hypothesis is particularly intriguing given the apparent important role of oxidative stress in the development of diabetic vascular complications [15].

The main limitation of this study is its relatively small size especially in the diabetic pregnant women and it may be concluded that Hp is a risk factor for the development of GDM in our study population. This was independent of age, BMI and lipid profile. Further studies in other populations including large number of subjects may fetch a more conclusive result.