Journal of Fisheries Research

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Musa Ogola Author

Growth Performance of Nile Tilapia (Oreochromis Niloticus) Fingerlings Fed on Soybean (Glycine Max) Compared to Dagaa (Rastreneobola Argentea) Meal with Diet Supplement of Maize Bran.

Department of Fisheries and Natural Resources, Maseno University, Maseno, Kisumu, Kenya

Biography:

Musa Ogola is currently working as Lecturer of Fisheries at Ramogi Institute of Advanced Technology (RIAT), Kenya. He completed his BSc-Fisheries at Moi University, PostGraduate Dip. Education at Maseno University, M.A.Project Plan.&Mangt at University of Nairobi, MSc.Aquaculture and Fisheries Wageningen University.

Subjects of specialization: Fisheries, Aquaculture

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