+44-15180811362019: Volume 2, Issue 2
Short Communication P.1-1
Pure bio-active compounds from the Egyptian fungus Aspergillus ASAI
Author(s): Mostafa Alasmaey
Short Communication P.1-1
Phytochemical and antioxidant assessments of three fractions from methanol extract of Spathodea campanulata Beauv. Leaves
Author(s): Ojah Emmanuel Onah
Short Communication P.1-1
Essential oil percentage of celery and parsley and their components as affected by method extraction
Author(s): Mohammed Sayed Aly Mohammed
Short Communication P.1-1
Association of NAT2 gene polymorphism with anti-tubercular drug induced hepatotoxicity in North Indian population
Author(s): Sarvesh Singh
Short Communication P.1-1
Plant phenolics as new therapeutic agents in the treatment of diabetes and inflammation
Author(s): Djebbar Atmani