List of Conference Proceedings:

Joint Event on 2^nd International Conference on Food Safety and Hygiene & 7^th International Conference on Nutrition, Food Science and Technology
March 07-09, 2019 | London, UK

Journal of Food Technology and Preservation

Sno	Abstract Title	Abstract Type	Edit	Delete
1	The 21st Century Challenge: To feed 10 billion people safely, securely and sustainably Malcolm Elliott HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts
2	Boosting Brain performance - Reducing risk of cognitive decline and Mental health challenges - Why dietary choices and nutritional supplements matter Susan Kath HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts
3	The effect of adding whey protein to a moderately high-fat meal on postprandial lipaemia Jelena Vidic HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts
4	Contemporary predictive Microbiology for Food safety and quality John P Bowman HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts
5	We are what we eat. The making of Italians through food Filomena Fantarella HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts
6	Probiotics, diet and cancer therapy: A promising synergistic approach Claudia Gravaghi HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts
7	Impact of a modified version of baby-led weaning on dietary variety, nutrients and food preferences in infants Brittany Morison HTML | PDF | Add Speaker+ [1 ]	Posters & Accepted Abstracts