List of Conference Proceedings:

Joint Event on 2nd International Conference on Food Safety and Hygiene & 7th International Conference on Nutrition, Food Science and Technology
March 07-09, 2019 | London, UK

Journal of Food Technology and Preservation

Sno Abstract Title Abstract Type Edit Delete
1 Severe combined immune deficiency and continued breastfeeding: Report of 5 own mother’s milk donation (OMM) at the regional Ile de France milk bank
Virginie Rigourd
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2 A new high hydrostatic pressure destroyed all pathogens including spores while preserving the bioactive proteins of donated human milk
Claude Billeaud
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3 Supporting and protecting breastfeeding in hospital and at home
Jo Watt
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4 Breast milk donation in the Muslim population: Why it is possible?
Virginie Rigourd
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5 Food, Diet and Nutrition for pregnant and breastfeeding mothers
Caroline King
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6 What are Human Milk Oligosaccharides (HMOs) and why are they so important?
Virginie Rigourd
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7 Team baby: A partner’s guide to supporting breastfeeding
Emma Pickett
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8 Breast feeding and Epigenetic
Virginie Rigourd
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9 Optimization and characterization of physicochemical and bio-active attributes of functional peachbased beverage
Saira Sattar
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10 Development of species-specific PCR assay for fast fraud detection in seafood: Application to the authentication of commercially important shrimp species
Lidiya Wilwet
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11 Use of plant essential oils to inhibit Salmonella enterica in Hummus
Mahmoud Abughoush
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12 Obesity and overweight among Arab population in Middle East
Bowirrat Abdalla
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13 Survival of Shigella and Salmonella in ready-to-eat Mediterranean vegetable salads
Amin Olaimat
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14 Monitoring of the salt content in cheese and the other dairy products designated for Pre-school children
Zuzana Dicakova
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15 Administering gluten free diet: Personal experience
Sushil Chandra Mahapatra
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16 Transforming olive waste into animal feed
Gavin Dunne
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17 Pasta, snack crackers and bean temp-eh hamburger: Food development with nutritional and functional appeal
Priscila Zaczuk Bassinello
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