Insights in Nutrition and Metabolism

Editorial Board Members

    Editor in Chief
  • Laila Hussein, FAO/ WHO Crop Biofortification and Public Health strategy, NY, USA
  • Vassilios Raikos, Metabolic Health Group, Rowett Institute of Nutrition and Health, University of Aberdeen, UK
  • Executive Editor
  • Bradley S. Ferguson, Department of Ag., Nutrition & Vet Sciences, College of Ag., Biotechnology, & Natural Resources University of Nevada, Reno,USA
  • Abbas Amini, Assistant Professor, Western Sydney University, Australian College of ACK, Australia
  • Antonietta Gerarda Gravina, Dipartimento di Oncologia- U.O.C. Gastroenterologia ed Endoscopia, Italy
  • Maria Stefanova Atanasova, Chemical Engineering, UCTM, Sofia, Bulgaria
  • Raffaele Pilla, Clinical research coordinator, Doctor Europaeus,Italy
  • Sofiane Boudalia, Associate Professor, Food Sciences, Food safety and toxicology, Department of Ecology and Environmental Engineering, University Guelma, Algeria
  • Barbero-Becerra Varenka J, Research program and translational research coordinator, Medica Sur, Mexico City, North America
  • Ponce Andrés Alberto, Professor, Human Physiology, Córdoba Medical School, Argentina
  • Sedigheh Pakseresht, Associate Professor, Department of Obstetrics, Guilan University of medical sciences, Rasht, Iran
  • Sylwester Czaplicki, Faculty of Food Sciences, Chair of Food Plant Chemistry and Processing,University of Warmia and Mazury, Olsztyn, Poland
  • Vinaya Gaduputi, Attending in Gastroenterology, SBH Health System, Bronx, NY, USA
  • Wolfgang Herrmann, Clinical Chemistry and Laboratory Medicine, University Clinic of the Saarland, Homburg, Germany
  • Sarah Jackson, Research Psychologist, Health Behavior Research Centre, Department of Epidemiology and Public Health, University College London, Torrington Place, London., UK
  • Associate Editor
  • Miao Liu, Pharmacology and Nutritional Sciences, University of Kentucky, Lexington, Kentucky
  • Roseane Ma Maia Santos, Associate Professor, Department of Pharmaceutical Sciences, South University School of Pharmacy, Savannah, Georgia
  • Zeev Blumenfeld, Technion-Faculty of Medicine, Reproductive Endocrinology, Dept. OB/GYN, Rambam Health Care Campus, Rappaport Institute, Haifa, Israel
  • Ehsan Shahverdi, Blood Transfusion Research Center, High Institute for Research and Education in Transfusion Medicine, Tehran, Iran and Blood and Cancer Research Center, MAHAK Pediatric Cancer Treatment and Research Center, Tehran, Iran
  • Yury Razvodovsky, Associate Professor, Grodno State Medical University, Belarus
  • Yipeng Sui, Research Associate, Department of Pharmacology and Nutritional Sciences, College of Medicine, University of Kentucky, Limestone Street, Lexington, Kentucky
  • Section Editor
  • Selekane Ananias Motadi, Lecturer, Department of Nutrition, School of Health Science, University of Venda, South Africa
  • Jayesh Trivedi, Professor, Examiner, Head of Department, Medicine In Gujarat Adani Institute of Medical Science, Gujarat, India
  • Desk Editor
  • Amos Gelbard, Zefat Academics Kibbutz Eilon, Galil Maaravi, Israel