Journal of Food Science and Nutrition

Review Article - Journal of Food Science and Nutrition (2018) Volume 1, Issue 1

Nutritional complications and its effects on human health.

The present review study was an attempt to investigate the perceptions of worldwide researcher about nutritional complication and its effects on health. In this regard, 20 research articles were included in the study. Focusing on nutritional complication and its effects on health, the findings of 10 research articles were carefully reviewed and then it is concluded that improper intake in both form under nutrition and over-nutrition have adverse effects on health.

Author(s): Alamgir Khan, Sami Ullah Khan, Salahuddin Khan, Syed zia-ul-islam, Naimatullah Khan Baber, Manzoor Khan

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